Our best-selling My My Meyer Lemon Olio and Good Food Award winning Il Lime Oil, paired with custom hand-thrown dipping bowl from lh ceramics. Berkeley ceramicist designed and handcrafted these dipping bowls just for us — this limited edition run features her signature stripes in a soft green.

My My Meyer Lemon Olio

Bright, sweet, and elegantly citric.

We make our My My Meyer lemon Oil by cold pressing fresh whole Meyer lemons and just-harvested olives together, to create a nuanced, fruit-forward lemon oil. We love to pour My My Meyer over fresh ricotta ravioli, leafy salads, and grilled asparagus.

Il Lime Oil

Sweet-tart with a touch of zip.

We cold-press Il Lime Oil from fresh whole California limes and Arbequina olives. We had crudo in mind when we created Il Lime Oil, but it's also a delicious condiment for avocado toast, corn on the cob, grilled shrimp and nutty Thai curryx

lh ceramics Dipping Bowl

Handmade and hand-painted in Berkeley California, lh ceramics’ meticulous and playful designs are a perfect vessel for our olios. lh’s signature bold stripes offer a playful canvas for chartreuse-hued olio, and her raw earthy materials conjure the orchards that bear our variety and provenance-driven olio.

After firing each dip bowl, lh gently sands the bowl’s raw edge and exterior, revealing the material’s smooth finish and lovely patina.

Bowls are handmade and hand-painted, shapes and patterns may vary slightly.

2× 250 ml co-pressed olive oil, 1 ceramic bowl

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